The Galega is astringent and peppery with savory, vegetal notes of herbaceous tomato leaf and artichoke. It also exhibits a nice apple peel aroma.
Organoleptic Taste Panel Assessment
Biophenols: 413.8 ppm FFA: 0.21
Oleic Acid: 73.6 Peroxide: 5.3
Bottle Size 375ml / 12/68 oz.