Lemon Olive Oil

Our Eureka Lemon Olive Oil is produced by pressing whole, fresh lemons together with early harvest, certified organic olives at the time of crush. Its light, refreshing flavor is just perfect to sauté shrimp or scallops or to drizzle on chicken or fish. Yet this versatile oil can also be used to bake sweets such as cookies, biscotti, cakes and in granola. It’s fabulous in marinades, dressings on salads, vegetables and more.

Pairs amazingly with the  Raspberry Balsamic, Jalepeño, Mission Fig and Pomegranate Balsamic  

All Natural. No artificial flavors or additional ingredients.

We now offer more bottle size options online:

375ml / 12.7oz 

200ml / 6.8oz 

60ml / 2oz