Use our sweet, floral Key Lime White Balsamic in shrubs, marinades, mixed cocktails, pickles, over berries or cut up fruit. Makes a wonderful glaze or addition to marinades and dressings. Excellent when mixed with sparkling water for a refreshing, crisp beverage. Use to glaze poultry, seafood, vegetables, pork, and much more!
Pairs well with Persian Lime Olive Oil, Lemon Olive Oil, Blood Brange Olive Oil, Garlic Olive Oil,Olive Oil, Baklouti Green Chili Olive Oil, and any UP Extra Virgin Olive Oil.